- 1 1/2 ounces Amaretto Di Saronno liqueur
- 1/4 ounce Orange Curacao liqueur
- 2 ounces fresh orange juice
- 2 ounces pineapple juice
- 1 ounce fresh lime juice
- 1 dash Angostura bitters
- splash of club soda
Shake Amaretto, curacao, juices and bitters in a shaker filled with ice. Strain into a collins glass. Top with a glass of club soda. Garnish with a slice of orange and a cherry.