Maker's Mark Cocktail Sauce
Makes 1-1/2 cups
2 tablespoons Maker’s Mark® Bourbon, flamed off
1 cup Heinz® Ketchup
1 tablespoon TABASCO® Sauce
2 teaspoons Worcestershire sauce
2 tablespoons fresh lemon juice
1/4 cup freshly grated horseradish
1 tablespoon distilled white vinegar
Combine all ingredients together in a small bowl. Keep chilled until ready to serve.
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