Ingredients:
1 cup Candy Corn
750ml your choice vodka (I prefer New Amsterdam because it's reasonably priced, but still not rock gut.)
Directions:
Pour candy corn in a glass jar and top with vodka. Seal jar and allow to infuse for 4 hours. Strain, chill and serve.
For a nice Halloween drink, consider serving in a martini glass garnished with pieces of candy corn.
No comments:
Post a Comment